Colour : Bright, slightly amber orange
Nose : Gently floral, slightly leafy and finely woody with notes of vanilla and caramel.
Palate : Sweet and rich. The aromas from the nose continue on the palate and stay for a long finish, ending on lightly woody notes and a gentle bitterness.
As an aperitif, neat or on the rocks. As a palate cleanser between courses. As a tasting Calvados after the dessert.
Shallow clay to flint soil in plots in the Pays d’Auge
Between 10 and 15 different varieties, including Bisquet, Mettais, Rambault and Belloy des Ambres
4 to 6 weeks in 80hl stainless steel vats
Double pot-still distillation, as with all Pays d’Auge Calvados
8 years in French oak
« Our Calvados and pommeau are a reflection of nature’s mysteries.
A revelation in the glass, these are an invitation to share a moment and travel back in time... and to discover the Pays d’Auge, so close to my heart ! »